30 Oct 2024
Black Champagne Bottles: Slowing the Rate of Champagne Oxidation
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Internal pressure. Internal pressure is an important safety indicator of beer bottle products. Since there is a certain CO2 in the filling beer, the beer bottle as a beverage bottle with CO2 should strictly meet the internal pressure requirements of internationally regulations. Some developed countries have an internal resistance of ≥1.6MPa, and the international standards of Japan are 1.8MPa. Otherwise, due to insufficient internal pressure of beer bottles, it will cause beer bottles Essence
Anti -impact intensity. The biggest weakness of the glass bottle is crispy. Glass beer bottles often occur in the process of production packaging, beer filling, transportation, and use. Select beer bottles that can be recycled multiple times, and beer bottles that are used more than the number of times need to be eliminated directly.
